Yvette gaat naar de Noordoostpolder, waar nog altijd wordt gepionierd: nu met frisse, heerlijke wijn en oude graansoorten op Schokland, en waar Yvette zich in de kassen tussen de tropische groenten zelfs even in Suriname waant. Zelf het yoghurtplatbrood maken? Hieronder vind je het recept!
![De sopropo met kip van Nancy]({"src":{"breakpoint-mobile":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/9\/b\/csm_de%20streken%20van%20van%20boven%20afl%2010%20recept%20sopopro_00211f2db9.jpg","default":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/9\/b\/csm_de%20streken%20van%20van%20boven%20afl%2010%20recept%20sopopro_fa89e62e47.jpg"}})
![]({"src":{"breakpoint-mobile":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/0\/9\/csm_Programmas2_3e4ec8d750.jpg","default":"https:\/\/www.assets.avrotros.nl\/user_upload\/Idents\/Programmas2.jpg"}})
![Yoghurtplatbrood van de BBQ met specerijen van Schokland]({"src":{"breakpoint-mobile":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/6\/e\/csm_de%20streken%20van%20van%20boven%20afl%2010%20recept%20broodjes_4312d10557.jpg","default":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/6\/e\/csm_de%20streken%20van%20van%20boven%20afl%2010%20recept%20broodjes_34e891b210.jpg"}})
![Tip: ei pocheren]({"src":{"breakpoint-mobile":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/1\/6\/csm_de%20streken%20van%20van%20boven%20afl%209%20recept%20gepocheerd%20ei_058059a221.jpg","default":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/1\/6\/csm_de%20streken%20van%20van%20boven%20afl%209%20recept%20gepocheerd%20ei_cfc2b467c9.jpg"}})
![Hartige boekweit bowl met gepocheerd ei en toppings]({"src":{"breakpoint-mobile":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/6\/b\/csm_de%20streken%20van%20van%20boven%20afl%209%20boekweitpap_95657deac6.jpg","default":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/6\/b\/csm_de%20streken%20van%20van%20boven%20afl%209%20boekweitpap_5cae9980e4.jpg"}})
![Gerookte vissalade met mierikswortelroom]({"src":{"breakpoint-mobile":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/9\/0\/csm_de%20streken%20van%20van%20boven%20afl%209%20recept%20gerookte%20vis_ba56dace2a.jpg","default":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/9\/0\/csm_de%20streken%20van%20van%20boven%20afl%209%20recept%20gerookte%20vis_ef007b10b0.jpg"}})
![Kastanjeragout met cantharellen]({"src":{"breakpoint-mobile":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/b\/5\/csm_de%20streken%20van%20van%20boven%20afl%208%20recept%20kastanjeragout_d453d1510f.jpg","default":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/b\/5\/csm_de%20streken%20van%20van%20boven%20afl%208%20recept%20kastanjeragout_d91c4f3698.jpg"}})
![Nijmeegs Marikenbrood]({"src":{"breakpoint-mobile":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/1\/8\/csm_de%20streken%20van%20van%20boven%20afl%208%20recept%20marikenbrood_0cc54174c8.jpg","default":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/1\/8\/csm_de%20streken%20van%20van%20boven%20afl%208%20recept%20marikenbrood_a238c973ec.jpg"}})
![Kijkje achter de schermen: de hoogtepunten van de crew van De Streken van Van Boven]({"src":{"breakpoint-mobile":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/6\/d\/csm_DSVVB_achter_de_schermen_crew_bos_6b3bbada10.jpg","default":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/6\/d\/csm_DSVVB_achter_de_schermen_crew_bos_7d86d21a76.jpg"}})
![Zelf maken: Christoffeltaart]({"src":{"breakpoint-mobile":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/5\/1\/csm_de%20streken%20van%20van%20boven%20afl%207%20recept%20taart_2744b1cc2c.jpg","default":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/5\/1\/csm_de%20streken%20van%20van%20boven%20afl%207%20recept%20taart_b17f88e48b.jpg"}})
![Balkenbrij met groenten uit de Historische Groentenhof]({"src":{"breakpoint-mobile":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/4\/4\/csm_de%20streken%20van%20van%20boven%20afl%207%20recept%20balkenbrij_e5e19b0784.jpg","default":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/4\/4\/csm_de%20streken%20van%20van%20boven%20afl%207%20recept%20balkenbrij_4fa959f6a7.jpg"}})
![Yvette's zuurdoop met dragonmosterd]({"src":{"breakpoint-mobile":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/3\/0\/csm_de%20streken%20van%20van%20boven%20afl%206%20recept%20zuurdoop_e7aa76374a.jpg","default":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/3\/0\/csm_de%20streken%20van%20van%20boven%20afl%206%20recept%20zuurdoop_0132ba7e57.jpg"}})
![Recept: garnalencocktail 2.0]({"src":{"breakpoint-mobile":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/7\/e\/csm_de%20streken%20van%20van%20boven%20afl%206%20recept%20garnalencocktail_5271c264d5.jpg","default":"https:\/\/www.assets.avrotros.nl\/user_upload\/_processed_\/7\/e\/csm_de%20streken%20van%20van%20boven%20afl%206%20recept%20garnalencocktail_2c80c44654.jpg"}})